What a tedious day I have had. Visited the Golu at Batu Caves Murugan Temple and returned pretty late. And today being a saturday, I prepared quick and easy Ellu Podi for Neivedhyam on Day 4 of Navratri 2011.
Ingredients
Sesame Seeds - 1 cup
Grated Jaggery - 1 cup
Method
Soak sesame seeds (black) for 15 minutes. Dry roast them till all the seeds crackle.
Grind grated jaggery and roasted sesame seeds together to a fine powder.
Garnish with nuts and neivedhyam is ready!!
Im sending this to Denny's and Krithi's Serve It - Festival Potluck and to Gayathri's Only Sweets and Desserts event, a brain child of Pari
Bon Appetit!!
Rudra
Ingredients
Sesame Seeds - 1 cup
Grated Jaggery - 1 cup
Method
Soak sesame seeds (black) for 15 minutes. Dry roast them till all the seeds crackle.
Grind grated jaggery and roasted sesame seeds together to a fine powder.
Garnish with nuts and neivedhyam is ready!!
Im sending this to Denny's and Krithi's Serve It - Festival Potluck and to Gayathri's Only Sweets and Desserts event, a brain child of Pari
Bon Appetit!!
Rudra
3 comments:
wow..sounds yummm n healthy...
happy navratri to you..:)
Tasty Appetite
Yummy...Happy navratri dear..
ellu podi urs looks delicious..
glad to follow u....do visit my blog when u gettime..
www.sharemyrecipe.blogspot.com
thanks in advance
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