I am a chocoholic. I can literally live on just choco crepes and choco drinks for 3 full days(I havent tried more than this). This time when I was preparing sakkarai pongal one day for neivedhyam. I thought why dont people prepare choco pongal. How would it taste with rice? Never knew if such a combination ever existed. Google as always, ever helpful and I found Champorado which is Filipino Chocolate Rice Porridge. Very similar to what I tried!!!
Ingredients
Raw Rice - 1 cup
Moong Dal - 1/4 cup
Chocolate syrup/Cocoa - 8 tbsp
Cooking Milk Chocolate - 1 bar
Sugar - 1/2 cup
Method
Pressure cook rice and moong dal till mushy.
Heat a pan, add butter, cooked rice/dal, chocolate syrup, milk chocolate, sugar and mix well till a semi solid consistency is reached.
Garnish with badam, walnuts and serve hot.
Im sending this to Reva's CWS Rice a brain child of Priya, Srivalli's Kid's Delight Party and though remotely relevant to Zesty Palette's Halloween Fiesta.
Bon Appetit!!
Rudra
Ingredients
Raw Rice - 1 cup
Moong Dal - 1/4 cup
Chocolate syrup/Cocoa - 8 tbsp
Cooking Milk Chocolate - 1 bar
Sugar - 1/2 cup
Method
Pressure cook rice and moong dal till mushy.
Heat a pan, add butter, cooked rice/dal, chocolate syrup, milk chocolate, sugar and mix well till a semi solid consistency is reached.
Garnish with badam, walnuts and serve hot.
Im sending this to Reva's CWS Rice a brain child of Priya, Srivalli's Kid's Delight Party and though remotely relevant to Zesty Palette's Halloween Fiesta.
Bon Appetit!!
Rudra
6 comments:
very diff one..sounds nice
Sweet Pongal is my favourite but I have never thought of adding chocolate to it..:)
Simply superb.. Thanks for sending it to the event and leading me here..:)
Happy to connect with you and follow u..:)
Reva
wow, that is a great chocolate invention :)
super cute and delicious!
What a lovely combination..thanks for sending this!
very useful really good information thanks for posting such a good information it will hepls the people a lot keep it up , Regards,
chakkara pongal recipe
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