I recently read in TOI, Amdavadis prefer fafdas and jalebis during Dassera. As the occasion mandates,and as I had my Blog Hop today, I hopped to Nayna's Simply.Food and tried fafda. Delicious for a tea time snack.
Ingredients
Gram Flour - 1 tbsp
Maida - 4 tbsp
Red Chilli Powder - 3/4 tbsp
Turmeric Powder - 2 pinches
Sesame Seeds - 1 tsp
Chopped Coriander - a handful
Salt to taste
Oil for deep frying
Method
Mix all the ingredients together with 1 tbsp oil and water to knead a smooth dough and keep it aside for half an hour.
Take a small ball of the dough and roll it flat into a thin chapathi.
Cut into thin strips or rectangles and deep fry and store air tight.
Enjoy crispy fafda with hot jalebis.
Bon Appetit!!
Rudra
Ingredients
Gram Flour - 1 tbsp
Maida - 4 tbsp
Red Chilli Powder - 3/4 tbsp
Turmeric Powder - 2 pinches
Sesame Seeds - 1 tsp
Chopped Coriander - a handful
Salt to taste
Oil for deep frying
Method
Mix all the ingredients together with 1 tbsp oil and water to knead a smooth dough and keep it aside for half an hour.
Take a small ball of the dough and roll it flat into a thin chapathi.
Cut into thin strips or rectangles and deep fry and store air tight.
Enjoy crispy fafda with hot jalebis.
Bon Appetit!!
Rudra
13 comments:
fafdas and jalebis are a must have truly for breakfast in gujarat !
Kalyani
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New event: Strawberry desserts all this October
simple & delicious snack....want to try it soon
wonderful tea time snack :)
great tea time snack!
rajani
a very good snack!
wow, never tried making but surely had them.
These look delicious,thank you for cooking from my blog.
luv this crispy treat. yum.
fafda looks well done !
crispy treat anytime!!!!!!recipe is new to me....bookmarked
hey Rudra...we surely had Fafdas n jalebis for Dusherra..yes Iam in AHEMDABAD!!....fafdas look yum...
fafda looks great!
this is new to me...looks really crispy and yummy
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