Generaly this month is considered inauspicious for new ventures but on the other hand the whole month of aadi represents the fresh and genuine look of tamil culture. The month of Aadi brings with it a whole season of festivities and merriness.
Now that the festive season has commenced with aadi, our family was in for some good food and my blog had fun with some more recipes to add to. We being a traditional TamBrahm family dint miss out on this opportunity to have a sumptuous meal. We prepared Thengai Pal Payasam, Thayir Pachadi, Mangai Pachadi, Bhindi Fry, Carrot Kosmalli, Mangai Oorkai, Ulundu Vadai, Sambar, Rasam and Curd Rice. Three cheers for celebrating what life is and thanking the gods for what they have bestowed upon us.